Successful Contract Renewal Strategies

If you’ve been selling for any period of time, you’ve learned that contract renewals, even with your very best customers, are far from automatic. That’s why you should develop a renewal strategy that’s as complete as your plan for selling a new major account.

First, when you start working on that renewal, try to move the decision date earlier every time. There’s a real pragmatic defensive reason for this. Just as you monitor your competition, they’re constantly monitoring your accounts, too. And they’re probably just waiting for the opportunity to get in there with your biggest account at renewal time. Can’t you just see them lurking in the shadows?

The best way to foil their attack is to preclude it by locking up the renewal early. If you wait for the prospect to tell you it’s time for renewal, it’s too late. You should be the proactive party in the transaction.

Do your estimate (or re-estimate) of their spending potential, study their needs as you now know them, and put that proposal for the renewal on the table as early as you can. You’ll stand a good chance of getting an early renewal at the best and will have set the standards for the competition at the worst. It’s generally better to be defending your position than assaulting someone else’s.

And when renewal time rolls around, make sure you set your sights high enough. Don’t let your expectations be limited by the size of the last contract. Human beings have a bad tendency to categorize each other. In sales, you tend to sort your current customers into boxes—and the size of the box is not based on their total potential as a revenue source but on what they spent with you the first time you sold them.

This system of classification is even worse when you take over an account that had been handled by someone else, like your predecessor in the territory. There’s a particular danger of improper classification, by the way, with some computerized sales automation systems since they can’t take into account what should be, only what has been. And many time management systems  encourage you to rank your prospects by dollar volume and allocate your time accordingly, so the error can be compounded.

If you sort your customers into boxes based on their previous spending with your company, you’re putting yourself into a box, too. And that box limits the potential for growth in your commission check. You should have no more pre-conceived ideas about your current customers than you do about new prospects. You must not let past spending be the sole determinant of the size of future proposals.

Remember, too, that the stereotyping process works both ways. Just as you’ve classified the account based on its past spending, the buyer has probably classified you based on the size of the proposals you have offered. If you’ve been selling them small deals, you’re grouped (mentally at least) as an unimportant vendor. If the amount they spend with you “moves the needle” on their income statement, you’ll be in a much larger box.

I recommend periodic reviews of current account potential along the lines of the initial research on prospective new accounts described in The Dynamic Manager’s Guide To Sales Techniques. There’s no law that says you can’t do that same kind of research into your current accounts. In fact, you would be doing the customer a real service if you took the time to analyze them that way.

Start with a fresh needs analysis as if you were getting ready to pitch a new account—then add the knowledge you’ve gained during the term of the current contract. Has the competitive scene changed? Has the customer made any changes in their business? The list of questions is endless but they should all give you a clearer map of the route to a sizable renewal.

Then look outside the box and estimate their revenue potential. If there’s a discrepancy between the estimate and their actual spending, you may have identified an opportunity.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

Don't Lose The Customer On The Phone!

We like to think that things like the quality of our company’s products or service and the fairness of our pricing are the most important factors when it comes to building customer loyalty. To a certain extent, that’s certainly true. But there are several other things we do (or don’t do) in our operations that can sour the customer’s feelings toward us and, all too often, drive them into the welcoming arms of our competitors. Most of those things seem like such small items that we can’t imagine losing a customer over them. But customer relationships can’t be taken for granted because even the smallest molehill can turn into a mountain if we’re not careful.

There are several areas of business operations where mountains are likely to grow. One of the first places to look is your telephone, often one of the first points of entry to your business for your customers. When the customer calls, does it sound like you’re glad they did? Or does the way you answer the phone send the message that their call is an intrusion? If you answer the phone with a supposedly neutral statement like, “Dave’s Guitar Shop,” you’re making the customer work to justify their call to you. If you just add something a little friendlier such as, “Can I help you?” it makes the customer feel wanted. This applies when a real live human answers the phone, of course.

If your customer’s first telephone interaction with your shop is with an automated attendant, some different rules apply. Since most people detest dealing with machines, it’s essential that you make their experience as painless as possible. Here are some guidelines for setting up your automated telephone answering system:

• Make the welcoming message cheerful and short.
• Offer an immediate option—like “press zero”—to speak to a real person, then repeat it after the other options.
• Keep the number of choices to a minimum. If your customer has to wait to hear, “Press twelve for the parts department,” you’ve lost them.
• Label your choices by functions the unfamiliar new customer will recognize, like “parts,” “machine shop,” and “estimates,” instead of “Charlie,” or “Susie.”
• Don’t make them press more than one number before they’re connected to a human.

If you absolutely must use a voice mail system, make sure it’s customer friendly, too. Everyone’s greeting should be pleasant and promise a return call as soon as possible. At the end of each message, repeat the option to “press zero” for an operator.

Whether you use a voice mail system or have someone who takes messages, make it an absolute rule that every customer message gets returned that same day—although within an hour is even better. Even if you have to call back to say you can’t talk to them now, make an effort to acknowledge the call.

The degree of customer-friendliness of your telephone system is easy to test. Just take a page from the manual of the retailers who employee “secret shoppers” and call your shop from outside to see what it sounds like. Put yourself in the customer’s shoes and ask yourself if the person that greets you—recorded or live—sounds like he or she is smiling. Listen to the entire greeting and ask yourself if you feel welcome. If you have an automated attendant, press every option at least once to see what happens. If you end up in voice mail purgatory—where you don’t know if the message you’re leaving is for the right person—you know you’ve got a potential problem.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

Is Your Shop Customer Friendly?

When was the last time you looked around your shop to see if there are any customer-aggravating items? How about signs that explain your policies to customers? Do they read like they were written by Joseph Stalin? It’s really not necessary to scold your customers when you tell them where to park, make them stay out of the service area, or keep their hands off your tools, although it may seem like you have to sometimes. “No Customers Allowed”  sounds pretty nasty, especially compared to a sign that gets across the same message by reading, “Employees Only, Please.”

You sound a lot more customer friendly (and professional), too, when you explain why you have the rules you have. Add “Insurance Rules” or “OSHA Regulations” to the “Employees Only, Please” sign and you’ve made your policies sound a lot less arbitrary.

When it comes to rules, it’s not a bad idea to review yours every once in a while. Look at things like your hours of operation, availability of merchandise, deposits, and return policies to see if they serve a real purpose beyond irritating your customers. Do you close so early in the day that customers don’t have a chance to pick up something they need after they leave work? If a customer has to take off work, it’s an additional cost to them of doing business with you. The same holds true for when you open—can they drop off an item for repair and still have time to get to their job? Saturday and Sunday hours are customer-friendly, too. And if you want to really do it right, offer to accommodate customers by appointment at other hours when you’re not normally open.

Most customer relationships are built on good communications, of course, which raises a couple of other questions:  Do you call the customer when their job is ready or make them call you to find out if it’s finished? If the work’s not going to be done when you promised, do you call to warn them? It takes a little time and effort on your part, but the customer who gets such a call generally recognizes the thoughtfulness. Besides, it demonstrates that you respect the value of their time and, by proxy, appreciate their business.

While I’m ranting, whatever happened to saying “thank you” to customers? From the almost total absence of that phrase in most businesses these days, you might think it had been put on something like the FCC’s list of forbidden words. Another phrase seems to have replaced it, the one you hear when the cashier at the grocery store hands you your change and receipt and says, “here you go.”  What the heck is that supposed to mean? Even worse, when the customer takes the change, their inclination is to say “thanks,” which sounds as if they are expressing their gratitude to the store! What’s wrong with this picture?

If you want to make your shop truly customer friendly, make it a practice to thank the customer every chance you get. “Thanks for calling,” “thanks for letting us work on your car,” even “thanks for coming in” are the right words to use when dealing with the person who keeps you in business.

These may seem like little, picayunish details when compared to major factors like how well the product works after the customer gets it home, and they are—individually. But when you add them up, which is what happens when the customer comes into your shop time after time, they grow. Add enough aggravations, and the next thing you know, you’ve built that proverbial mountain out of a molehill
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Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

How To Lose A Customer - Method #3

You can’t please everybody. Some days, in fact, it seems like you can’t please anybody. The paint color is a shade lighter than the customer thought it was going to be. There is a squiggle in the upholstery seam that only the customer can feel. The shelf is higher on one side than it is on the other—you can’t see it, but the customer can. How do you handle impossible, irrational complaints? (No, a slap upside the head is not a viable solution.)

The first step in handling a complaint—rational or otherwise—is to hear the customer out. Listening is the most important skill in customer relations, so remember the first rule: you can’t listen if you are talking! Let the customer talk first. Don’t pounce on what they say by trying to give them an answer before they’re finished. A remarkable number of complaining customers just want someone to listen to their problems, so learn to offer that particular small service automatically.

Is the customer always right? No, but they should never be told flat out that they’re wrong, either. Soften it a little by using phrases like

• “I can see why you feel that way…”
• “Let me look at that again…”
• “I understand what you’re saying…”

Then make an adjustment if you can, or explain—politely and respectfully—why you can’t. It’s tough to generalize because complaints can vary from the frivolous to the catastrophic, but the key factor in the customer relationship is the way you communicate with them about it.

You may have to shave your profit on a job to make the customer happy, but it doesn’t really happen all that often. There are people who try to get something for nothing, but if we start by assuming that the customer is trying to take advantage of us, we’re never going to resolve the problem to either their satisfaction or ours. In fact, the damage to our relationships with good customers far exceeds any loss we’ll experience by giving in to the unfair demands of the single crooked complainer.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

How To Lose A Customer - Method #2

When you are in a service business, not every job goes as planned. That’s why, depending on the kind of work you do, you give your customers an “estimate” instead of a firm price before you begin. If you’re smart, that estimate is in writing, and if you’re even smarter, you ask the customer to sign it before you touch their job. Even then, though, misunderstandings occur and customer relationships can become strained. No one likes to get a bill for more than he expected.

It happens all the time: a manufacturer raises the price of a key component after you’ve figured the old price into the job; you remove a panel only to discover a crack in the supports underneath, one thing leads to another and before the job is done the man-hours you originally estimated turn into man-years. You can’t just absorb these unexpected costs, nor should you. But you can’t just pass them on to the customer either, at least not without his prior approval.

Your future relationship with your customer depends in part on the way you tell him his bill is going to be higher than he thought. Your goal should be to convince the customer that you’re not trying to pull a fast one. Express regret that you have to deliver some bad news, then give them the details—and the more details you include in your explanation, the higher your credibility will be. You don’t have to be defensive or apologetic, but let him know you share his pain. If you’re open, honest, and above all timely, you’ll keep that customer.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

How To Lose A Customer - Method #1

One of the easiest things to accomplish in any business is to lose a customer. Good ones are hard to find, but they’re easy to lose. A certain amount of customer turnover is to  be expected; people move out of town, suffer pocketbook problems, even experience lifestyle-altering events like getting married and having kids that change their buying habits. On top of that natural attrition, though, is the kind we create ourselves. It’s the result of the things we say, do, think, and ignore that drive our customers away.

Losing customers is never intentional, but you wouldn’t know that from the way some business owners and their employees treat the people who pay the bills. They inadvertently insult them, frustrate them, embarrass them, and confuse them in numerous ways that make the customer hesitate before coming back to the shop for more. Some of the problems come from poor attitudes, others from simple misguidance. Often, we think we’re doing the right thing when it’s actually the worst possible thing we can do from a customer relations standpoint.

Here is one of the most common ways we treat our customers that are almost guaranteed to drive them away:

You’re the expert. Let’s say you are in the automotive restyling business. You’ve spent years learning the tricks of your trade, the special skills that let you tweak a convertible top until it’s watertight or lay down a pinstripe with the precision of a NASA engineering draftsman. That’s probably why your customer brought his ride to you in the first place; if he could do it himself, he wouldn’t need you. But that doesn’t mean you have to rub his face in it.

Let’s face it, tricked-out wheels are all about ego. My car is cool and it makes me cool. It’s a reflection of my self-image, my style, my place in the world. If I ask a question, please don’t make me feel stupid when you answer it. You may be able to prove you’re smarter than me, but it won’t improve our relationship. If I have an idea or suggestion on what I want done to my car, please don’t ridicule it. Even if what I want you to do violates all the laws of physics, you don’t need to belittle me when you tell me it can’t be done.

It’s all about respect for the customer, an attitude that’s reflected in the words you choose and even the body language you use when dealing with them. Here are some phrases that you might use to raise the customer’s self-esteem:

• “I can see how you might think that…”
• “Good question!”
• “That’s an interesting idea, but…”

Above all, no matter how hard it is, resist laughing, snorting, or shaking your head in disbelief when the customer asks a question or makes a suggestion.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

Dealing With Difficult Customers

We’ve all had them:  the customer who refuses to be satisfied. Sometimes they whine like nine-year-olds; other times they rant and rave about our merchandise, our service, or even our parentage. One way to deal with them involves a baseball bat but, attractive as that solution may be, it’s not really viable. Your goal when dealing with a difficult customer is to solve today’s problem in a way that lays the ground work for tomorrow’s order. Smacking them in the head interferes with that process. The better way is to apply some of the simpler principles of sales psychology and see if you can’t turn that steaming monster into a happy, satisfied repeat customer.

The root of most customer problems is stress, usually stemming from what they perceive as an obstacle you’ve placed in their way. They may feel you’re not giving them what they thought they were supposed to get from you, or that what you are providing doesn’t satisfy their needs. Regardless, the first step in reducing the stress level is to find out what’s really bothering them.

That’s much easier said than done. All too often, our first reaction to a complaint is to get defensive. The customer makes a less-than-pleasant comment about the design of a product we’ve slaved over for hours and it’s like somebody peeked into the bassinet and told us our first child was an ugly baby. How dare they!? We have to keep our primary goal in mind:  to make more sales. It’s very satisfying to create beautiful designs, but the only award that counts is the one that ends up in your bank account and that prize comes from a very opinionated judge, your customer. So, if the customer likes it, it’s good. If they don’t, change it! And do it cheerfully, because if you’re snarling under your breath, you’re telling that customer that you think they’re wrong. No one likes to be treated with condescension.

Sometimes, we immediately jump to the conclusion that they’re trying to get something for nothing or to bad-mouth us into cutting our price. There are people like that out there, but there are a lot fewer of them than we think. If we start from a defensive posture, we’re bound to make the problem worse instead of better. Orlando-based organizational management consultant Dr. Arnie Witchel advocates what he calls “negotiation jujitsu” when faced with a difficult customer. “In jujitsu,” he says, “you go with the force to disarm your opponent, not against it. If a difficult customer is pushing hard on you, do not push back!

Reframe any attacks on you or your company with questions that seek to clarify the situation and concerns. Don’t resort to hostility!”  He points out that you have to separate the person from the problem and focus on their interests and goals, not on the problem itself. If you do that, if you approach the situation with an eye on removing obstacles that block what the customer wants to achieve, you’re more likely to arrive at a collaborative, mutually-satisfactory conclusion.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for business owners and managers in the Dynamic Manager's Guides and Handbooks, a series of how-to books about marketing and advertising, sales techniques, and management strategy.

A Customer-Friendly Retail Environment

We sometimes fool ourselves into thinking that people are so used to shopping unaided in the aisles of mass-market retailers that they don’t want to be bothered by pesky sales people, but nothing could be further from the truth. What customers don’t like is a clerk hanging around putting silent pressure on them to make a decision. While there may be a few independent souls who want to browse unaided through a plan-o-gram full of merchandise, most people appreciate the expert advice and guidance of a knowledgeable retail sales person, especially when they’re shopping for something more complicated than a bottle of shampoo.

A good retail salesperson does their best work when they help a customer figure out what they need in order to accomplish their goal or fix their problem. Which means, of course, that your staff has to know what they’re talking about. They need to know the lines you carry and what the products do—and don’t do. They need to be able to answer the prospect’s questions and even to suggest questions that the prospect should be asking. If they don’t know the answers, they should know where and how to get them—and make it clear to the customer that they’re willing to do the extra work cheerfully.

Helpful service like this means the sales person needs another set of tools, too: good communication skills. Sometimes, it’s not enough to just ask the customer what he wants. The sales person may need to do a little probing about the customer’s needs or desires before he or she can suggest a good solution. They need to know what kinds of questions to ask and—even more importantly—they need to listen to the answers. Some customers will be able to tell you exactly what they’re looking for, what size they want, and even where it’s located in your inventory. A far greater majority of them, though, are like patients in the doctor’s office; they need somebody to listen to their symptoms, to tell them why it hurts, and to prescribe something they can do about it.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for small business owners and managers in the Dynamic Manager's Guides, a series of how-to books about marketing and advertising, sales techniques, motivating personnel, financial management, and business strategy.

Handbooks For Management Success

Sometimes you need to brush up on a single issue you're facing in your business. For just ninety-nine cents, you can turn to the Dynamic Manager's Handbooks for a quick refresher on sales, marketing, advertising, or several other disciplines that affect your company's bottom line.

I'm planning an even dozen for release this year. Here are the first seven:

Customer Relations: The Dynamic Manager's Handbook of Customer Satisfaction
Five Rules Of Advertising: The Dynamic Manager’s Handbook Of Small Business Advertising
Marketing In Cyberspace: The Dynamic Manager’s Handbook Of Social Media Marketing
Beat The Big Box: The Dynamic Manager’s Handbook Of Winning The Retail Battle
Promotion and Public Relations: The Dynamic Manager’s Handbook Of Alternative Ways To Build Your Business
First Call Selling: The Dynamic Manager’s Handbook On How To Make Sales On The First Call
Sales Promotions: The Dynamic Manager's Handbook Of 23 Ad Campaigns and Sales Promotions You Can Use

You can find the Dynamic Manager Handbooks for Kindle at Amazon.com or your Nook at BN.com.

Best of all, they're only ninety-nine cents!

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for small business owners and managers in the Dynamic Manager's Guides, a series of how-to books about marketing and advertising, sales techniques, hiring, firing, and motivating personnel, financial management, and business strategy.

Use the Internet to Surprise Your Customers

Taking the extra step to "wow" a customer is made especially effective and easy when done online. The additional effort can be something simple, such as putting a picture of the results of your work for them on a calendar, coffee mug, t-shirt, or even a teddy bear. If you work in home remodeling, painting, landscaping, pool installations, or anything else with a visual impact, this sort of gift will be a real treat for your customer. Online services like Café Press (www.cafepress.com) will put your digital photo on a wide variety of merchandise for just a few dollars. There aren’t any setup charges and you can order a piece at a time, too. All it takes is a photo and a few minutes online.

While you’re cruising the web with marketing on your mind, look for websites, groups, or other online material your customer might find interesting. Then drop him or her an email with a link to the site you’ve found. If your customer is a Corvette owner, for example, send him a link to the nearest Corvette club’s website. Even if he already belongs, he’ll appreciate the fact that you were thinking of him. Just about every special interest group you can imagine is on the Internet someplace. It doesn’t have to be anything exotic, either. If you know your customer is into music, send her a link to an up-and-coming band’s MySpace site. It should go without saying that you need to know your customer to carry out this tactic.

The key factor is to make your surprise something with a personal connection to the individual customer. If your nursery sends a generic link to all the flower shows in your area to all your customers, that’s fine, but you’ve lost that personal touch that makes the surprise such a potent marketing tool. Never forget, you’re in the retail business, where you succeed by selling one customer at a time.

Speaking of websites, what’s on yours? It’s fine to have pages extolling the virtues of your experience, the value of your merchandise, and the expertise of your technicians, but you’re missing a bet if you don’t have a section devoted to your customers. For a mechanic, putting a picture of your customer’s car on the web is like taping their kid’s picture to the refrigerator door. It makes you both feel good. Just don’t post any identifying information about the customer on the web: a caption describing the car and perhaps the work you did on it is enough. And never, ever, post a picture of the customer’s kid on the Internet—with or without permission.

Once the picture is up, surprise him with the link in an email. These days, you don’t even have to pay for a website. The social networks like Facebook or MySpace, photo sharing sites like Flickr, Shutterfly, and Kodak.com or even blog services such as Google’s Blogger, are all free and can allow you to communicate with—and surprise—your customers online.

Dave Donelson distills the experiences of hundreds of entrepreneurs into practical advice for small business owners and managers in the Dynamic Manager's Guides, a series of how-to books about marketing and advertising, sales techniques, hiring, firing, and motivating personnel, financial management, and business strategy.

What Are Your Customers Worth?

Next time you’re considering the worth of a customer, take into account a business like Sueann Blackwell’s automotive restyling shop in Merrillville, Indiana. At Merrillville Restyling, most customers are serial car owners. These enthusiasts don’t just trick out one set of wheels and live with it; they buy, sell, trade, and do it all over again and again. Do the math on the customer who gets a different car every couple of years. If the shop’s average job is $1,500 and the customer stays with them for twenty years, he’ll bring ten jobs—or $15,000—through the door. If the gross margin (before overhead expenses) is 40%, the shop owner will put $6,000 in the bank.

Plug in your company’s numbers and think about that the next time you’re tempted to brush off a newbie.

One temptation to resist is the urge to make the customers’ decisions for them. It’s easy to limit the number of options you show them in the interests of time or from the mistaken belief that you’re clarifying the issues for them. The problem, of course, is that later they may discover that you’ve done so and misunderstand your motivations. It’s fine to guide them in their decision-making, but don’t give them any reason to think you’ve shortchanged them.

Another thing to keep in mind with newbies is that praise goes a long way toward making them feel good about their decisions. Think about Little League for a minute. Which coach got the most out of his team, the one who screamed at you about errors or the one who applauded when you did something right? The same is true for a new customer. As they make each incremental decision that goes into drawing up the specs for their order, confirm each decision as a good one. They’ll feel better about themselves—and about doing business with you.

That’s the goal, of course, to make the neophyte customer so comfortable with your business that he’ll come back the next time he has an itch that needs to be scratched. Keep in mind that the second job will be easier to explain than the first one and the third one will be easier than the second, and so on. That makes the time and patience you spend on the newbie customer an investment, not an expense.

Dave Donelson, author of The Dynamic Manager's Guides a series of how-to books for business owners and managers.